The UK waste input–output table: Linking waste generation to the UK economy

UK waste minimisation clubs: a contribution to sustainable waste management

The UK waste strategy is based upon the central concept of the hierarchy of preferable options for the treatment and disposal of waste. Minimisation is placed at the top of the hierarchy and the Government seeks to encourage its uptake by industry and commerce as well as householders. It has been accepted that previous waste management policy and practice have not delivered the hoped for moveme...

A UK county sustainable waste management program

The UK Sustainable Development Strategy requires that society makes prudent use of resources so as to protect the environment and at the same time maintain high and stable levels of economic growth and employment. The key to sustainable waste management is waste minimisation, the reduction of waste at source. Waste minimisation clubs have been a central feature of the UK program to encourage th...

Sustainable waste management in the UK: the public health role.

This paper discusses waste management in the UK and its relationship with health. It aims to outline the role of health professionals in the promotion of waste management, and argues for a change in their role in waste management regulation to help make the process more sustainable. The most common definition of sustainable development is that by the Brundtland commission, i.e. "development tha...

A comparative assessment of waste incinerators in the UK.

The uptake in Europe of Energy from Waste (EfW) incinerator plants has increased rapidly in recent years. In the UK, 25 municipal waste incinerators with energy recovery are now in operation; however, their waste supply chains and business practices vary significantly. With over a hundred more plant developments being considered it is important to establish best business practices for ensuring ...

Household Food and Drink Waste in the UK